Why Your Cranberries Aren’t Red Enough and 5 Ways How to Photograph Them
Ever had that feeling that those cranberries or strawberries you shot aren’t red enough? May be the apple pie you shot seemed a little – well – yellow. One of our readers sent me a tweet about her experience with food photography sharing sites. In this post we explain why exactly is your food isn’t looking good enough.


What is the first thing you need to do to take a good photograph? Check the battery? Clean the lenses? Remove the lens cap perhaps? What do you think? Answer: None of the above. The one thing that comes at the very top of the list is understanding your subject. In photography, as you may already know, subject defines everything. Depending on the subject, your camera, your lenses, your technique, the background, the lighting requirement and even your process and its elements change. Knowing and studying the subject helps defining what features make it different. So the question is, how to simplify the process of understanding the subject?
