This is part 2 of the 41 Food Photography Tips. Read the first 20 food photography tips here. Let’s continue and look at the next 21 tips…
This just gets exciting everyday. In just last one month, we received more than thousand new readers. Welcome to all the new readers, and for the readers that have been here for a while, thanks for sticking with us. In last five months, we published some food photography and styling articles that received some good response. Here are some of them:
Food plating is a critical part of food photography. A great photographer may take great landscapes and jaw dropping wildlife photographs, but if the food is not plated well, there are very limited things a photographer can do. Understanding what makes a dish look appealing is not only crucial for a photographer but, in my opinion, mandatory.
Food styling is the most critical part of food photography. Food styling is also most challenging, specially for someone who does not have a lot of experience in styling. Read more to learn how anyone can make food photos beautiful by simple food styling.
We are having quite a blast on LearnFoodPhotography.com. First, readers listed their wonderful food photo blogs or Flickr accounts (if you haven’t yet, tell us where you post your food photographs). And then, we are having some intelligent discussion on our first food photo critique and tips for great food photos.
One of our readers, Viviane suggested 9 simple tips for better food styling. Here they are:
