Archive for the ‘interviews’Category
Season 2 is coming soon…
We did our first food photography interview back in 2010, since then we interviewed more than 25 food photography and styling artists.
And starting this month, we are bringing another season of food photography and styling interviews. This season, in addition to learning from established artists, Read the rest of this entry →
11
04 2012
25 Food Photography Lessons You May Have Missed
In last several months, we have interviewed many many food photography and food styling experts. Each of these 60 min interviews are full with lot of great lessons from these experts. With about 25 interviews of about 60 min each, we have 25 hours worth of food photography tutorials for free… right here on this blog. Here are some details…
05
10 2011
How to Work With Food Photography and Styling Clients: Interview with Denise Vivaldo
In this interview a celebrity food stylist teaches not only food styling, but also business of food styling and food photography. This interview will answer how to get clients and capture their expectations and keep them for lifelong.
About 60 mins of rich content from one of the top experts in food styling and photography industry.
19
08 2011
How to Create Better Food Photos and Write Better in 3 Days – With Plate to Page Team
Plate to Page Team – From Left: Jeanne, Ilva, Jamie and MeetaFood Photography and writing are both essential for a great food blog. In this interview, Plate to Page team shares their knowledge on how to take better food photos and how to write better.
They also give away an exercise that you can use to improve your food blogging and food photography skills. Don’t miss this interview.
23
06 2011
How To Learn Food Styling: Interview with Lisa Golden Schroeder
Food Styling is the most critical element of a stunning food photo and it is also very challenging and tough to learn. In this interview we talk with veteran food stylist and she teaches how you can learn food styling on your own.
02
06 2011
How To Get Started with Your Food Photography Business: Interview with Ron Goldman
The thought of starting a food photography business brings lot of questions. How will I get clients? How should I charge them? How should I keep clients coming back? These questions can make or break your career as a food photographer. In this interview, Ron Goldman shares his experience as he started photography and got his first client.
18
05 2011
How to Light Your Food Photos Like Michael Ray: Interview with Michael Ray
How to Create an Iconic Image: With David duChemin
Few weeks back, I got a great opportunity to attend a photography workshop taught by David duChemin, the best selling author of photography book Within The Frame. In this all day seminar, David talked a lot about vision and how to communicate it vision. This was a very enlightening and inspirational talk.
During this workshop I also got a chance to interview David duChemin backstage and talk about creating an iconic image.
17
04 2011
Food Photography Tips from Author of Food Photography Book : Interview with Nicole S Young
In this food photography interview, we talk with author of an upcoming food photography book Food Photography from Snapshots to Great Shots. This book is published by PeachPit, same publisher who has published some really amazing books like Within the Frame, Visual Poetry, The Moment It Clicks, Hotshoe Diaries and other well-known photography books.
30
03 2011
How To Stand Out as a Photographer: Interview with Penny De Los Santos
Food and Restaurant Photography with Minimal Gear: Interview with Scott Suchman
Food Photography for Food Bloggers – Interview with Danielle Tsi
How Souvlaki for the Soul Learned and Improved Food Photography: Interview with Peter Georgakopoulos
15 Food Photography Interviews from 2010
What a great year it was. We started interviewing food photographers and stylists and chefs in March 2010. In about 9 months, it was a pleasure to interview 15 very passionate individuals who love food photography and styling. In these interviews they shared a lot of food photography and styling, and we hope you did too.

