Learn Food Photography & Styling Blog

In this second part of “Understanding Element of Arts to Improve Food Styling and Photography”, we continue our journey to improving our skills. In this post, we look at the remaining three elements of art – color, space and texture. These elements, when used appropriately, can drastically improve your food presentations and photographs.

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How else would you style this Flan? Would you put a flower or will you use cream? What kind of plate will you use? Circular like this? or a Rectangular plate? What about Penne Pasta? How would you style Penne Pasta? Would you make a giant heap in a plate? What type of plate will choose? Square? or Circular plate?

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